Description
Indulge in the rich and creamy goodness of homemade creamy chocolate pudding cups with this easy recipe. Learn how to make this decadent treat today!
Ingredients
- 1/3 cup sugar (80 ml)
- 1/4 cup cocoa powder (30 g)
- 3 Tbsp cornstarch (24 g)
- 1/4 tsp (1 ml) salt
- 2 1/4 cups milk (540 ml)
- 2 Tbsp vegetable oil (28 g)
- 1 tsp (5 ml) vanilla extract
- whipped topping (optional)
Instructions
- In a large microwave-safe bowl, blend together the sugar, cocoa powder, cornstarch, and salt; slowly incorporate the milk while stirring.
- Heat in the microwave on full power for 7 to 10 minutes until the mixture reaches a full boil, stirring every couple of minutes.
- Mix in the vegetable oil and vanilla extract. Transfer into serving dishes and enjoy as desired.
Notes
- Use whole milk for a more decadent flavor.
- Sprinkle a bit of cinnamon or nutmeg for a cozy touch.
- Top with crushed nuts or chocolate shavings for extra crunch and taste.
