Description
Delight in warm pancakes that are fluffy, versatile, and perfect for a cozy breakfast. Enjoy them with various toppings for a comforting meal.
Ingredients
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup buttermilk
- 1 large egg
- 2 tablespoons melted butter
- Cooking spray or additional butter for the pan
Instructions
- In a bowl, mix flour, sugar, baking powder, baking soda, and salt.
- In another bowl, whisk together buttermilk, egg, and melted butter.
- Combine wet and dry ingredients until just mixed; do not overmix.
- Preheat a skillet over medium heat and coat with cooking spray or butter.
- Pour batter onto the skillet, cooking until bubbles form on the surface.
- Flip the pancakes and cook until golden brown on the other side.
- Serve warm with your favorite toppings.
Notes
For a special twist, try adding a dash of vanilla extract or a sprinkle of cinnamon. Keep pancakes warm in a low-temperature oven while cooking the rest.
