Description
Learn how to make a delicious Tuna Noodle Casserole Bake with this easy recipe. Perfect for a comforting family dinner. Click to get cooking now!
Ingredients
- 3 cups (710 ml) cooked macaroni
- 1 (5 oz / 142 g) can tuna, drained
- 1 (10.5 oz / 298 g) can condensed cream of chicken soup
- 1 cup (120 g) shredded beef
- 5 cups (150 g) crispy fried onions
Instructions
- Prepare all necessary items. Heat the oven to 350°F (175°C).
- In a 9×13-inch casserole dish, mix together the cooked pasta, drained tuna, and cream of chicken soup; top with shredded beef.
- Place the dish in the warmed oven and cook until it starts to bubble, approximately 25 minutes. Add a layer of crispy fried onions and bake for an additional 5 minutes.
Notes
- Consider using flavored tuna like lemon pepper or jalapeno for a more delicious dish.
- Mix crispy fried onions into the pasta mixture for added crunchiness.
- Try adding sour cream or cream cheese to the cream of chicken soup for a creamier consistency.
