Description
A refreshing and unique summer treat that combines sweet watermelon with spicy Tajin seasoning, served with a creamy coconut lime dipping sauce.
Ingredients
- 1 medium watermelon
- 2 tablespoons Tajin seasoning
- 1 cup coconut yogurt
- 2 tablespoons lime juice
- 1 tablespoon honey or agave syrup
- Zest of 1 lime
Instructions
- Cut the watermelon into fry-shaped sticks and place them in a bowl.
- Sprinkle Tajin seasoning over the watermelon fries, tossing gently to coat.
- In a separate bowl, mix coconut yogurt, lime juice, honey (or agave), and lime zest to create the dipping sauce.
- Serve the Tajin-coated watermelon fries with the coconut lime dipping sauce on the side.
Notes
Choose a seedless watermelon for easier eating and adjust the Tajin seasoning to your taste preference.
