Description
A comforting dish combining ground beef, savory Sloppy Joe sauce, and melted cheddar cheese on toasted French bread.
Ingredients
- 1 loaf of French bread
- 1/2 yellow onion, diced
- 1 lb ground beef
- 1 (15 ounce) can Sloppy Joe sauce
- 3 cups shredded cheddar cheese
Instructions
- Preheat the oven to 350° F.
- Cut the bread loaf in half lengthwise and place it on a lined baking sheet.
- Cook the diced onions in a large sauté pan with a little butter or oil for 3-4 minutes until soft.
- Add the ground beef and crumble until no longer pink.
- Drain any excess grease, then stir in the Sloppy Joe sauce.
- Spread the mixture evenly over the bread halves and top with shredded cheese.
- Bake for 10-15 minutes, or until the cheese is melted and the edges of the bread are toasty.
- Allow to cool for a few minutes before slicing. Enjoy!
Notes
Adjust seasonings to your taste and consider adding veggies like bell peppers for extra flavor.
