Description
A warm, hearty one-pot meal combining chicken, brown rice, and broccoli, perfect for family gatherings.
Ingredients
- 1 lb boneless, skinless chicken pieces
- 1 cup brown rice
- 2 cups broccoli, chopped
- 1 cup cheese, shredded
- Salt, to taste
- Pepper, to taste
- 1 tsp garlic powder
- 4 cups chicken broth or water
Instructions
- In a large pot, heat some oil over medium heat.
- Add the chicken pieces and cook until browned.
- Stir in the brown rice, broccoli, and seasonings.
- Pour in the chicken broth or water, ensuring the rice is submerged.
- Bring to a boil, then reduce heat, cover, and simmer for about 20-25 minutes, or until the rice is tender and liquid is absorbed.
- Remove from heat, stir in the cheese until melted, and serve warm.
Notes
Consider marinating the chicken in spices for enhanced flavor. You can experiment with different cheese types for unique tastes.
