Description
Bite-sized treats that combine fluffy pancakes, savory sausage, and melted cheddar cheese, perfect for breakfast.
Ingredients
- 1 cup pancake mix
- 1 cup water
- 1/2 cup cooked breakfast sausage, crumbled
- 1/2 cup shredded cheddar cheese
- 2 tablespoons maple syrup
- Oil or cooking spray for frying
Instructions
- Combine pancake mix and water in a bowl until smooth.
- Stir in the cooked sausage, cheddar cheese, and maple syrup.
- Heat a non-stick skillet over medium heat and lightly grease with oil or cooking spray.
- Pour batter in small rounds onto the skillet and cook until bubbles form on the surface, then flip and cook until golden brown.
- Remove from skillet and serve warm.
Notes
For extra flavor, crumble the sausage evenly and experiment with different cheeses or spices.
