Description
Delightful breakfast bites combining fluffy pancakes and savory sausage, perfect for any morning.
Ingredients
- 1 cup pancake mix
- 1/2 cup milk
- 1 large egg
- 1/2 cup cooked sausage, crumbled
- 1/4 cup maple syrup
- 1/4 cup shredded cheese (optional)
Instructions
- Combine pancake mix, milk, and egg in a mixing bowl until smooth.
- Fold in the crumbled sausage and maple syrup.
- Add shredded cheese to the mixture, if desired.
- Preheat a non-stick skillet over medium heat.
- Pour small amounts of the batter onto the skillet to form bite-sized pancakes.
- Cook until bubbles form on the surface, then flip and cook until golden brown.
- Serve warm with additional maple syrup if desired.
Notes
These bites freeze well; separate layers with parchment paper and reheat in the toaster.
