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Lemon Chia Pudding

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  • Author: laloti
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 120 minutes
  • Yield: 4 servings
  • Category: Dessert
  • Method: Refrigeration
  • Cuisine: American
  • Diet: Vegetarian

Description

A refreshing and vibrant dessert that combines chia seeds with the zesty flavor of lemon.


Ingredients

  • 1/4 cup chia seeds
  • 1 cup almond milk (or any milk of choice)
  • 2 tablespoons maple syrup (or honey)
  • Zest of 1 lemon
  • Juice of 1 lemon
  • 1/2 teaspoon vanilla extract


Instructions

  1. In a mixing bowl, whisk together the almond milk, maple syrup, lemon zest, lemon juice, and vanilla extract.
  2. Stir in the chia seeds until fully combined.
  3. Let the mixture sit for about 10 minutes, then stir again to prevent clumping.
  4. Cover the bowl and refrigerate for at least 2 hours or overnight until it thickens.
  5. Serve chilled, garnished with additional lemon zest or fresh fruit if desired.

Notes

For a delightful variation, try using other citrus fruits like lime or orange instead of lemon.