Description
A nutritious and family-friendly ground chicken dish, bursting with flavor and easy to make for busy evenings.
Ingredients
- 1 pound ground chicken
- 1 tablespoon olive oil
- 1 clove garlic, minced
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped (optional)
Instructions
- Heat the olive oil in a skillet over medium heat.
- Add minced garlic and sauté for 1 minute until fragrant.
- Introduce ground chicken to the skillet, breaking it up with a spoon.
- Season the chicken with onion powder, paprika, salt, and pepper.
- Cook for 6-8 minutes, stirring occasionally, until the chicken is fully cooked and browned.
- Stir in chopped parsley if using.
- Serve immediately with vegetables or over rice.
Notes
For additional flavor, consider mixing in finely chopped veggies or experimenting with spices. This dish can also be rolled into tacos or served in lettuce wraps.
