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High Protein Burritos

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  • Author: laloti
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Category: Main Course
  • Method: Assembly
  • Cuisine: Mexican
  • Diet: High Protein, Gluten-Free (if using gluten-free tortillas)

Description

These high protein burritos are packed with flavor and nutrition, making them a perfect weeknight meal or meal prep option.


Ingredients

  • Pulled rotisserie chicken
  • Fajita veggies (bell peppers, onions)
  • Black beans
  • Corn
  • Green chile cheese sauce
  • Tortillas
  • Salt and pepper to taste


Instructions

  1. Warm the tortillas in a skillet.
  2. In a bowl, mix together the pulled rotisserie chicken, fajita veggies, black beans, corn, and green chile cheese sauce.
  3. Season with salt and pepper.
  4. Spoon the mixture onto the warm tortillas and roll them up to form burritos.
  5. Serve immediately or store in the fridge for meal prep.

Notes

For added zing, consider adding chopped jalapeños or chili flakes. Burritos can be wrapped and stored in the fridge for up to four days.