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Greek Yogurt Cookie Dough

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  • Author: laloti
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 2 servings
  • Category: Snack
  • Method: No Baking
  • Cuisine: Mediterranean
  • Diet: Vegetarian

Description

A healthy and protein-packed alternative to traditional cookie dough, made with Greek yogurt and peanut butter.


Ingredients

  • 180 grams Greek yogurt
  • 15 grams whey protein powder (vanilla, cookie dough, or unflavored)
  • 20 grams peanut butter (creamy)
  • Sweetener of choice, to taste
  • 1 teaspoon chocolate chips


Instructions

  1. In a mixing bowl, combine Greek yogurt, protein powder, peanut butter, and sweetener. Stir until smooth and creamy.
  2. If needed, add a splash of milk to adjust the consistency.
  3. Fold in chocolate chips until evenly distributed.
  4. Enjoy immediately or refrigerate for a cool snack.

Notes

Feel free to experiment with different nut butters and mix-ins for personalized variations!