Description
Enjoy the nostalgic flavors of cookie dough without worry. This easy edible cookie dough recipe is simple to make and delightful to eat.
Ingredients
- 1 cup all-purpose flour (heat-treated)
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1/2 cup unsalted butter (softened)
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C). Spread the flour on a baking sheet and bake for 5 minutes to heat-treat it.
- In a mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth.
- Stir in the vanilla extract until well combined.
- Gradually add the heat-treated flour while mixing until a thick dough forms.
- Fold in the chocolate chips until evenly distributed.
- Enjoy immediately or chill for at least 30 minutes for a firmer texture.
Notes
Use softened butter for the best texture. Adjust the sweetness by varying the sugar to your preference.
