Description
A refreshing salad that combines creamy avocado, crispy cucumber, and tangy feta cheese, perfect for summer meals.
Ingredients
- 2 large cucumbers
- 2 ripe avocados
- 1 cup feta cheese, crumbled
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- Slice cucumbers into thin rounds or half-moons.
- Cut avocados in half, remove pits, and scoop out the flesh. Dice into small cubes.
- In a large bowl, combine sliced cucumbers and diced avocado.
- Add crumbled feta cheese to the bowl.
- Drizzle with olive oil and lemon juice.
- Season with salt and pepper to taste.
- Gently toss the ingredients together, being careful not to smash the avocado.
- Transfer the salad to a serving dish and serve.
Notes
Let the salad sit for a few minutes before serving to enhance the flavors. For extra zest, consider adding minced garlic or fresh herbs like dill or parsley.
