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Crispy Pizza Chips

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  • Author: laloti
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Category: Snack
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Description

Crispy pizza chips are the perfect snack for gatherings, combining the delightful crunch of tortillas with savory pizza flavors.


Ingredients

  • 4 corn or flour tortillas
  • 1 cup pizza sauce or marinara sauce
  • 1 cup shredded mozzarella cheese
  • 1 cup assorted toppings
  • 1 teaspoon Italian herbs
  • 1 teaspoon garlic powder
  • 1/2 teaspoon crushed red pepper flakes


Instructions

  1. Preheat your oven to 400°F and prepare a baking sheet lined with parchment paper.
  2. Slice the tortillas into triangles or strips. Place them on the baking sheet in a single layer.
  3. Spread a thin layer of pizza sauce or marinara sauce over each tortilla piece.
  4. Sprinkle shredded mozzarella cheese generously over the sauce.
  5. Add your choice of toppings, ensuring they are evenly distributed.
  6. Sprinkle Italian herbs, garlic powder, and crushed red pepper flakes over the chips for added flavor.
  7. Bake the chips in the preheated oven for about 10 to 15 minutes or until the cheese has melted and the edges of the tortillas turn golden brown.
  8. Allow them to cool for a couple of minutes before serving. Enjoy!

Notes

Experiment with different cheeses and toppings for a personalized snack experience.