Description
Indulge in Creamy Garlic Chicken Pasta With Broccoli Bliss! Discover how to create this rich, savory dish perfect for dinner. Easy steps guide you to culinary perfection.
Ingredients
- 2 teaspoon (10 ml) s olive oil
- 4 garlic cloves, minced
- 2 tablespoon (30 ml) s butter
- 3 cup (720 ml) s chicken broth, or more as needed
- 5 teaspoon (3 ml) ground black pepper
- 25 teaspoon (1 ml) salt
- 5 pound (227 g) spaghetti
- 1 cup (240 ml) grated Parmesan cheese
- 75 cup (180 ml) heavy cream
- 5 tablespoon (23 ml) s dried parsley
Instructions
- Collect all necessary components.
- Warm olive oil in a medium skillet over medium flame. Toss in the garlic and stir until it releases its aroma, about 1 to 2 minutes. Incorporate butter and keep stirring until it dissolves.
- Add 3 cups of chicken broth, along with pepper and salt. Bring the mixture to a boil. Introduce the spaghetti and cook, stirring occasionally, until it is al dente, approximately 12 minutes. If the pasta begins to adhere to the pan, add additional chicken broth as needed.
- Stir in Parmesan cheese, heavy cream, and parsley, ensuring everything is well blended. Serve without delay.
Notes
- Finely mince the garlic to maximize its flavor when sautéed in olive oil.nUse room temperature butter to melt smoothly into the garlic-infused oil for a silky sauce.nAdd Parmesan gradually, stirring constantly for a creamy consistency.
