Description
A delightful stir fry that combines tender beef sirloin with sweet onions and aromatic spices, perfect for any weeknight dinner.
Ingredients
- 1 pound beef sirloin, sliced into thin strips
- 1 large onion, sliced
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 2 cloves garlic, minced
- 1 tablespoon ginger, minced
- 2 tablespoons vegetable oil
- Salt and pepper to taste
- Cooked rice or noodles for serving
Instructions
- Heat the vegetable oil in a large skillet over medium-high heat.
- Add the sliced beef and stir-fry until browned, about 3-4 minutes.
- Add the onions, garlic, and ginger, and stir-fry for another 2-3 minutes until the onions are just tender.
- Pour in the soy sauce and oyster sauce, and stir to combine.
- Season with salt and pepper to taste.
- Serve hot over rice or noodles.
Notes
Consider marinating the beef in soy sauce and ginger for extra flavor. Experiment with adding other vegetables for variety.
