Description
A refreshing meal of grilled chicken, creamy tzatziki sauce, and fresh vegetables served over rice or quinoa.
Ingredients
- Grilled chicken
- Tzatziki sauce (yogurt, cucumber, garlic, lemon juice, dill)
- Cucumber
- Tomato
- Rice or quinoa
Instructions
- Grill the chicken until fully cooked and slice it.
- Prepare the tzatziki sauce by mixing yogurt, cucumber, garlic, lemon juice, and dill.
- Cook the rice or quinoa according to package instructions.
- In a bowl, layer the rice or quinoa, followed by grilled chicken, cucumber, tomato, and drizzle with tzatziki sauce.
- Serve cold or warm for a refreshing meal.
Notes
Using a meat thermometer can help ensure perfectly cooked chicken every time.
