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Buffalo Chicken Wraps

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  • Author: laloti
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Category: Main Course
  • Method: No-Cook
  • Cuisine: American
  • Diet: None

Description

Mixing spicy flavors with a satisfying crunch, Buffalo Chicken Wraps are a must-try dish featuring shredded chicken, buffalo sauce, and fresh veggies wrapped in a tortilla.


Ingredients

  • 2 cups shredded cooked chicken
  • 1/2 cup buffalo sauce
  • 4 large tortillas or wraps
  • 1 cup shredded lettuce
  • 1/2 cup diced tomatoes
  • 1/2 cup shredded cheese (cheddar or mozzarella)
  • 1/4 cup ranch dressing
  • 1/4 cup diced celery (optional)


Instructions

  1. In a bowl, mix the shredded chicken with buffalo sauce until well combined.
  2. Lay a tortilla flat on a clean surface.
  3. Layer with shredded lettuce, diced tomatoes, shredded cheese, and celery (if using).
  4. Spoon the buffalo chicken mixture over the top.
  5. Drizzle ranch dressing on top.
  6. Roll the wrap tightly, folding in the sides as you go.
  7. Slice in half and serve.

Notes

Heat tortillas before use for easier rolling. Customize spice levels by adjusting buffalo sauce. Feel free to add other veggies for variety.