Description
A hearty and satisfying dish combining ground beef, bell peppers, and onions served over a bed of cooked rice.
Ingredients
- 1 pound ground beef
- 1 bell pepper, diced
- 1 onion, diced
- 2 cups cooked rice
- 2 cloves garlic, minced
- 1 tablespoon soy sauce
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add diced onion and bell pepper, and sauté until softened.
- Add minced garlic and ground beef, cooking until the beef is browned.
- Stir in soy sauce, salt, and pepper.
- Serve the beef mixture over cooked rice.
Notes
For richer flavor, ensure the beef browns nicely. Adjust seasoning and experiment with toppings like fresh herbs.
