Description
Delicious cookies that combine the comforting flavors of banana bread with the richness of melted chocolate.
Ingredients
- 1 cup mashed ripe bananas
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1/2 cup melted butter
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together the mashed bananas, sugars, and melted butter.
- Beat in the egg and vanilla extract.
- In another bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chocolate chips.
- Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until golden brown.
- Let cool on a wire rack before enjoying.
Notes
For thicker cookies, chill the dough for at least 30 minutes before baking.
