Description
A delightful air fryer recipe that transforms broccoli into a crispy and flavorful side dish, perfect for any meal.
Ingredients
- 2 cups broccoli florets
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, toss the broccoli florets with olive oil, garlic powder, salt, and pepper.
- Place the seasoned broccoli in the air fryer basket in a single layer.
- Air fry for 6 minutes, shaking the basket halfway through to ensure even cooking.
- Once done, carefully remove and serve hot.
Notes
For added flavor, consider experimenting with additional seasonings like paprika or cayenne. Grated parmesan cheese can be added during the last minute of cooking for a cheesy crust.
